Mexican Cornbread

This recipe appeared in the “Coryell County Cookin’” cookbook in 1994. The Gatesville Messenger runs a series of recipes weekly from this cookbook. If you would like to submit your own recipe of a favorite dish for possible publication, please email it to: dscott1929@yahoo.com.

2 c. stone-ground cornmeal

3 T. flour

1 egg

1c. buttermilk ½ tsp. salt

2 tsp. baking powder ½ tsp. soda

3 T. bacon drippings

1 s…