This recipe appeared in the “Coryell County Cookin’” cookbook in
1994. The Gatesville Messenger runs a series of recipes weekly from this cookbook. If you would like to submit your own recipe of a favorite dish for possible publication, please email it to: dscott1929@yahoo.com.
1 c. Corn Chex
1 c. pretzels
1 c. pecan halves
1 lb. white chocolate or almond bark (do not use Baker’s chocolate)
1 c. Wheat C…